Here's an interesting topic.
What does the poultry industry do when consumers don't want to purchase eggs from factory farms that allow torturous conditions for hens?
Why they simply lobby for laws to force grocery stores to buy their eggs regardless of consumer demand.
Grrreaat business model these moguls have: shove those eggs down their throats!
Anyone read The Jungle by Upton Sinclair yet? Or how about Fast Food Nation by Eric Schlosser? Both are fantastic classics. It's important to know where and how your food was made and treated.